“Food fortification is an established food systems intervention with a proven track record of improving nutrition, but it has yet to reach its full potential. Endeva facilitated an inclusive dialogue with global industry players that allowed us to collectively try a new approach. Their ability to listen to partners’ needs and to provide the opportunity for co-creation has enabled competitors to align behind a shared goal and initiative.”
Leonie Vierck, Deputy Director, Nutrition, Bill & Melinda Gates Foundation